Authentic Indian & Pakistani flavours woven into the heart of Catalonia. Family recipes, fresh ingredients, a table for everyone.
For over 30 years, Flor de Maig has been a cornerstone of Barcelona’s vibrant Raval neighborhood just steps from Las Ramblas. We pioneered a unique culinary bridge between the aromatic spice traditions of India and Pakistan and the fresh, soulful flavors of the Mediterranean.
Family-run and warmly welcoming, our menu is offered in four languages with full allergen and vegetarian information because great food should be accessible to everyone.
Slow-cooked curries, clay-oven tandoori, fragrant biryanis and street food classics — all made with hand-ground spices and family recipes.
Fresh seafood, handmade pasta, premium steaks and Barcelona’s beloved paella — a nod to the Catalan spirit that surrounds us every day.
A rich selection of plant-based dishes that go far beyond the ordinary — from spiced okra and tinda to paneer masala and hearty lentil dals.
per person
Mon – Sat · Lunch
The best-value table in El Raval. Choose from both our Oriental and Mediterranean menus — two courses, dessert, drink, and bread all included.
Authentic Indian & Pakistani flavours woven into the heart of Catalonia.
Family recipes, fresh ingredients, a table for everyone.
